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Definition

  • cuillère : Ustensile de table formé d’un manche et d’un cuilleron dont on se sert ordinairement pour manger le potage et d’autres aliments liquides ou de peu de consistance.

    • cuillère : Ustensile de cuisine servant à préparer différents aliments.

      • cuillère : Unité de mesure utilisée en cuisine pour préparer différents aliments.

        • cuillère : Ustensiles de forme identique dont on fait usage dans certains métiers ou loisirs.

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